MENU

Assorted Sashimi
3 Kinds $30/5 Kinds $45

Tuna & Avocado Wasabi Tartar
$20

Choped Tuna & Avocado with Wasabi Soy

Kanpachi Carpaccio
$22

Amberjack sashimi with Homemade Shiso green sauce

Hamachi Jalapeno
$22

Hamachi sashimi Topped with Jalapeno and Yuzu soyy

Albacore Carpaccio
$19

Lightly seared Albacore with Ponzu and Grated Radish

Tuna
$13

Toro (Fatty Tuna)
$20

Salmon
$9

Albacore
$10

Hamachi (Yellowtail)
$12

Kanpachi (Amberjack)
$12

Shimaaji (Striped Jack)
$13

Aji (Spanish Mackerel)
$13

Madai (Red Snapper)
$10

Hirame (Halibut)
$12

Scallop
$13

Shrimp
$9

Sweet Shrimp
$16

Ikura (Salmon Roe)
$12

Unagi (Grilled Fresh Water Eel)
$11

Masaba (Japanese Mackerel)
$13

UO Signature Roll
$30 (Cut)

Rich toro, akami, and spicy albacore roll with shiso, pickled radish, and green onion.

California
$14 (Cut)/$9 (Hand)

Spicy Salmon
$15 (Cut)/$10 (Hand)

Spicy Tuna
$20 (Cut)/$12 (Hand)

Salmon Avocado
$15 (Cut)/$10 (Hand)

Crab & Avocado
$18 (Cut)/$11 (Hand)

Salmon Skin
$14 (Cut)/$9 (Hand)

Yellowtail Cucumber
$20 (Cut)/$12 (Hand)

Eel & Avocado
$16 (Cut)/$10 (Hand)

Spicy Scallop
$16 (Cut)/$10 (Hand)

Avocado & Cucumber
$12 (Cut)/$8 (Hand)

Raw Oyster
$5/pc

Raw Oyster w/Uni
$12/pc

Wakame Seaweed Salad
$12

Fresh Japanese Seaweed, Sliced Onion with Ponzu Dressing

House Garden Salad
$10

Fresh Arugula, Cherry Tomatoes, Red Onion with Yuzu Garlic Dressing

Salmon Skin Salad
$14

House Garden Salad with Salmon Skins and Katsuo Bonito Flakes

Edamame
$4

Sunomono
$6

Miso Soup
$4

Shishito Pepper
$8

Nasu-Miso (Japanese Eggplant with Miso)
$8

Ankimo (Monkfish Liver with Ponzu)
$14

Jidori Chicken Karaage (4pc)
$12

Vegetable Tempura
$12

Tempura Assortment (2pc Shrimp and Vegetables)
$18

Pork Tonkatsu
$16

Grilled Salmon Teriyaki
$18

Grilled Saba Mackerel
$16

US Wagyu Skirt Steak Tataki
(Seared Outside Skirt, Onions, Micro Green with Ponzu Sauce)
$35

Grilled Miso Black Cod
$22

Sapporo Premium (On Tap)
$8

Suntory Premium Malts (On Tap)
$9

Coedo “SHIRO” -Hefeweizen- (Bottle)
$9

Coedo “MARIHANA” -Session IPA- (Bottle)
$10

Coedo “BENIAKA” -Sweet Potato Ale- (Bottle)
$9

Kirin Light (Bottle)
$7

Asahi Super Dry Zero (Bottle/Non-Alcoholic Beer)
$8

Masumi “SHIRO” -Junmai Ginjo-
$21 (6 oz)/$80 (24 oz)

Kamoizumi “NIGORI”
$66 (16.9 oz)

Sohomare “KARAKUCHI” Junmai
$22 (6 oz)/$54 (16 oz Carafe)

Akitabare -Daiginjo-
$24 (6 oz)/$88 (24 oz)

Kuzuryu -Junmai-
$20 (6oz)/$48 (16 oz Carafe)

Dewazakura ”OKA” -Ginjo-
$22 (6 oz)/$84 (24 oz)

Sohomare "KIMOTO" -Junmai Daiginjo-
$140 (24 oz)

Tojikan Premium Hot Sake
$16 (8 oz)

Macon Bourgogne CHARDONNAY
$17 (6 oz)/$70 (Bottle)

Sancerre SAUVIGNON BLANC
$19 (6 oz)/$76 (Bottle)

Walter Buchegger DRIED RIESLING
$16 (6 oz)/$66 (Bottle)

Cannonau - Sardegna
$18 (6 oz)/$73 (Bottle)

Nero d'Avola - Sicilia
$17 (6 oz)/$70 (Bottle)

Brut de Chenin - Loire Valley
$15 (6 oz)/$64 (Bottle)

Coca Cola, Diet Coke, Sprite, Ginger Ale, Orange Juice, Apple Juice
$4

Voss Still Water, Sparkling Water
$5